Black Sesame Ice Cream (#6)

21 04 2012

Grey hairs be gone with black sesame seeds!

Two years ago, I discovered my first *gasp* gold hair.  (Yes, it was GOLD and not G-R-E-Y).  Tavis, to his credit, named it Goldie and said it’s for good luck.  Goldie has since morphed into Silvie, and Silvie, as it turns out, is making a few friends.  I guess this is what happens once you’re in your 30s.

My mom has always said that eating black sesame helps prevent grey hair.  Old Asian wives tale!  But after poking around on the trusty internet, I realized there may be some merit to this claim.  Grey hair can be caused by a number of factors, including vitamin and mineral deficiencies.  Black sesame seeds are choc full of of beneficial vitamins and minerals such as Vitamin B1,  Vitamin E, copper, manganese, zinc, and iron, all of which contribute to good hair health.  So, I’ll pass on the hair dyes and henna and, instead, will crank out a batch of black sesame ice cream for preventative measures.  Smooth, nutty, and not too sweet.  Enjoy!

Black Sesame Ice Cream  (Makes about 1 L)

3 tablespoons black sesame seeds
2 eggs
1/2  cup white sugar
3 cups half-and-half cream

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